Lutra Cafe and Bakery, the popular Durham-based bakery known for its sweet and savory buns, will host a weekly Sunday brunch at Durham’s Cheeni restaurant. The brunch pop-up at Cheeni will give diners a chance to taste Lutra’s expanded cafe menu months before chef-owner Chris McLaurin opens Lutra’s counter-service restaurant at American Tobacco Campus by the end of 2025. Sunday brunch will be offered from 8-11 a.m. The brunch menu includes the sweet and savory buns, breakfast sandwich, biscuits and gravy, bread pudding, granola bowl, 100-layer hash browns, and more. More info: @lutrabakery or at https://www.lutrabakery.com/.